1731 South 7th Street
Saint Louis, MO 63104
Phone: (314) 241-7956
Fine Dining in a friendly atmosphere
See our breakfast, lunch and dinner menus and extensive wine list at www.soulards.com
Soulard Restaurant and Soulard Market present "Cooking Series at the Market"
Chef Russell Byers will demonstate recipes from our cookbook and offer samples of our Famous House Dressing and other goodies. Starting April 17th - every other Saturday morning at 11 on the pavilion at Soulard Market. Get special coupons at the 15 demos that will continue through October 30th.
Saturday, January 23, 2010
Diane's Featured Dessert
We've always been known for our Amish Cheese Pie, but now we're making Mini Amish in muffin pans. As well as these delectable hand - dipped and covered brownies. Lighter than a regular cheesecake, with a sweet sour cream layer, and almond flavor. And then....Diane Badock tops it off with a raspberry sauce drizzle. For only $2.25 a piece, you can mix and match and everyone at your table can nibble!
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.
Join us in our upstairs party room March 5 - Grand Parade Day for Mardi Gras 2011. Advance ticket sales $80 before Dec. 31. Includes food, open bar, wristbands for in & out, private bathroom. Call Dan at 314-241-7956. Group sales.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.