Fine Dining in a friendly atmosphere

See our breakfast, lunch and dinner menus and extensive wine list at www.soulards.com

Soulard Restaurant and Soulard Market present "Cooking Series at the Market"

Chef Russell Byers will demonstate recipes from our cookbook and offer samples of our Famous House Dressing and other goodies. Starting April 17th - every other Saturday morning at 11 on the pavilion at Soulard Market. Get special coupons at the 15 demos that will continue through October 30th.
Showing posts with label St. Louis. Show all posts
Showing posts with label St. Louis. Show all posts

Wednesday, August 25, 2010

"Soulard's in Sonoma" Wine Dinner in November

Charity Wine Dinner
Friday November 12, 6:30 PM

Simi Sauvignon Blanc
Rock Shrimp & Scallop Bruschetta

Toasted Head Sonoma Reserve Pinot Noir
Salmon Stuffed Mushrooms


Blackstone Reserve Merlot
Mustard Bourbon Pork Kabobs

Clos du Bois Meritage Marlstone
Blue Cheese Encrusted Filet, Mashed Potato

Ravenswood Sonoma Zinfandel
Dark Chocolate Brownie & Cheese plate


For Reservations
Please call Dan or Tim (314) 241-7956

$89.00 per person, inclusive.

Proceeds donated to American Cancer Society Hope Lodge

Wednesday, May 5, 2010

Vino Night! 40% off web coupon for May


Make it a Vino Night at Soulard's - purchase 2 dinner entrees and receive 40% off ANY wine from our extensive wine list. Any evening Mon-Sat and on Mondays only get a free cookbook too.

Wednesday, April 28, 2010

Dine Out Benefit Tomorrow


Join us for lunch or dinner and proceeds will benefit area AIDS agencies.

Groupon Hot Deal Next Week

The most popular website around Groupon.com will feature Soulard's Restaurant as their deal of the day next week. Start watching because its an awesome price!

Monday, April 26, 2010

BR Cohn Wine Dinner May 7th









6:30PM
Benefits the American Cancer Society

featuring the B.R. Cohn Winery from Sonoma --Olive Hill Estate Vinyards
Not only do they make superb wines, but produce world - class olive oil and balsamic vinegars. We will be using their products to prepare several courses of the wine dinner. This promises to be a very special evening that you won't want to miss.
1st course Mini Grouper Cakes with lemon beurre blanc
BRCOHN Chardonnay for 1st and 2nd course
2nd course Ahi Tuna, grilled medium rare over baby greens with Vodka vinaigrette
3rd course Bibb Lettuce tossed with Olive Hill Estates Vinyards olive oil & balsamic vinegar
BR COHN Silver Label Cabernet Sauvignon
4th course Grilled Beef Tenderloin over house mashed potatoes, BR COHN Cabernet reduction, and grilled spring vegetables BRCOHN Estate Cabernet Sauvignon
5th Course House Made Blackberry Cobbler topped wih French vanilla ice cream
BR COHN Merlot

$89.00 per person
Tax and gratuity included
Call Tim or Dan for reservations at (314) 241-7956

Sunday, April 18, 2010

New Post Dispatch Book includes Soulard's Recipe

Soulard's recipe for Meatloaf will be included in their new cookbook, "More Special Requests." This cookbook will include approximately 100 recipes from the StL Post Dispatch column "Special Requests." The book will be released at the end of April, and will be available in area bookstores as well as their online store, http://www.thepost-dispatchstore.com/.

Upcoming book-signing Event with Judith Evans
West County Center, I-270 & Manchester
Saturday, May 1
1 - 3 PM
Dan Badock will be appearing with samples and coupons, so get the book and more!

Tuesday, March 30, 2010

Dan Badock on ShowMe STL April 1

Dan Badock will be back on KSDK's Show Me St. Louis Thursday, April 1st.
No fooling:]

Saturday, March 20, 2010

Cooking Demos At Soulard Market Starts April 17




Scheduled first recipe: Pork Tenderloin w/ raspberry sauce
15 demos ~ every other Saturday ~ free samples of our Famous House salad dressing and other goodies








Dan Badock and Chef Russell Byers will do cooking demos at Soulard Farmer's Market beginning Saturday, April 17th. Visitors will be able to learn a new recipe every other week through October 30th. Join us on the pavilion at 11Am (Lafayette side) for a free sample.


Tuesday, March 16, 2010

Podcast with Ed Goodman on KEZK

Listen to Dan Badock chat with Ed Goodman about the upcoming wine dinner on the podcast by clicking here:

http://kezk.radio.com/2010/03/01/upcoming-wine-dinner-at-soulards-restaurant/

Saturday, March 13, 2010

Ed Goodman's Restaurant Blog Post

Ed Goodman from KEZK 102.5 posted a wonderful article about Soulard's Restaurant. You can read the full article here.
Quote from Ed's blog," Its every bit as good as it was day one and its owners Dan and Tim Badock have made sure that Soulards has adapted to the times offering up a great restaurant for lunch and dinner every day."
Thanks so much Ed!
He and other online personalities are working the phones for the Children's Miracle Network. Call in and help now at 1-800-432-4543.

Friday, March 5, 2010

Raven Wolf - Good Jazz in Soulard

When you're shopping at Soulard Market, you might catch the good jazz sounds of Raven Wolf, who plays outside on these nice warm days. Not only do we have great food in our neighborhod, but great music too.
Check him out on MYSPACE

C. Felton Jennings ll aka/ Raven Wolf & Dan Badock
in front of Soulard Market

Friday, February 19, 2010

Bring Cards ticket in for specials - web coupon

When you go to the stadium to see this guy...print out one of our web coupons for special deals.

Present ticket before game & get 1/2 off price of appetizer at Soulard's.

After game, bring your ticket & get 1/2 off pizza at Phelans Pub.

Sunday, February 7, 2010

Phelan's Pub Packed after Pet Parade

Phelan's Pub had every table packed with dog lovers after the pet parade. While their owners munched on pizza and burgers, these perfectly well - behaved dogs relaxed and snoozed.Huge crowds descended on Soulard, and Elvis was even spotted outside with his pooch Pricilla.





















Join Dan in the Wine Cellar - videos

Hear Dan chat about the evolution of Soulard's wine cellar and some of the over 100 wines available.

Wednesday, February 3, 2010

Mardi Gras '07 Video Clip

Watch this video clip from a snowy Parade Day

Write a Review about Soulard's


Are you one of our customers? Join the food critics and patrons who have written about their experiences in Soulard's, and write a review of your own.
Zagat .com is a top notch site and has recent entries.



See our "REVIEWS" page for many more sites